CHEESES
Türkiye

Sakarya Abhaz (Abaza) Cheese 1 kg PGI

₺579,00/ piece

Shipping from İstanbulNationwide delivery across Türkiye
Safe ReturnsClick for return conditions
BrandÇoban
Geographical Indication DetailsPGI
Indication Name
Sakarya Abhaz (Abaza) Peyniri (PGI)
Geographical Boundary
Sakarya ili
Product Description

Sakarya Abhaz (Abaza) Cheese 1 kg with PGI Geographical Indications Product

Sakarya Abhaz (Abaza) Cheese; It is a matured, fibrous, amber yellow colored and generally knitted cheese with properties between cheddar cheese and string cheese produced in Sakarya with the influence of the culture of the Abhaz people who settled in Sakarya approximately 700 years ago. It is produced from pure and natural daily cow's milk. It is a type of cheese that is frequently consumed due to its low salt content and high calcium content. It can be grilled or pan fried. You can use it in breakfast, salad, chicken, pasta, pies and pastries. The production of Sakarya Abhaz (Abaza) Cheese is based on the past and requires mastery skills. For this reason, all stages of production of Sakarya Abhaz (Abaza) Cheese, which is famous for its geographical border, must be carried out within the specified geographical limit.

Storage Conditions: It should be kept closed at +2 ºC / +4 ºC cold.

Origin: Türkiye

Product Story

Sakarya Abhaz (Abaza) Cheese; It is a matured, fibrous, amber yellow colored and generally knitted cheese with properties between cheddar cheese and string cheese produced in Sakarya with the influence of the culture of the Abhaz people who settled in Sakarya approximately 700 years ago. Thanks to its fibrous structure, it can creep in hot water. The dry matter content of Sakarya Abhaz (Abaza) Cheese is 60-65% by weight; fat ratio is between 20-25% and protein ratio is between 23-27%. Distinctive features of Sakarya Abhaz (Abaza) Cheese; adding yoghurt at 40 ℃ after the milk is boiled (pasteurized) and then cooled to another 5 ℃ and added natural rennet (sirden rennet); After the fermentation and pressing processes, boiling twice and boiling in whey is beneficial. After boiling, seasonings such as thyme, usually black cumin, can be added. Sakarya Abhaz (Abaza) Cheese, which has a long history and is produced with the local method unique to Sakarya, has a reputation link with the geographical border.

Delivery Terms
Delivery Time
Domestic Shipping 1 - 3 Days
Delivery Time (International)
UPS Shipping 1 - 3 Days

Delivery Details

When your order is handed to the carrier, you receive an “Your order has been shipped” email and an SMS from the carrier. You can see your order status and tracking number under Account > My Orders, and follow your shipment on the carrier’s website with the tracking number.

Return Terms

Return/Cancellation Details

The return steps are as follows.

  1. Go to Account > My Orders.
  2. Open the details of the order you want to return.
  3. Create a return request and write the reason.
  4. Once your request is approved, note the return shipping code shown in the order details.
  5. Put the items to be returned in a single package together with the invoice.
  6. Hand the package to the carrier with the return shipping code within 7 days. After 7 days you need to get a new return shipping code.

Once the return reaches the seller and is approved, the amount is refunded to your credit card, debit card or via bank transfer, depending on your payment method.

Place of Production
Sakarya, Taraklı
Production Season
All year

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