World Cuisine & Recipes
The Story of Olive Oil, Indispensable for Tables 0
Tuesday, April 19, 2022
Olive oil, like other vegetable oils, is a type of oil used in cooking. Those who want to cook cook their meals with various types of oil. Olive oil is one of the most preferred oils. Olive oils, a
World Cuisine & Recipes
Unique Tastes of Italian Cuisine: Italian Pastas & Cheeses 0
Tuesday, December 21, 2021
Italy has become the capital of macaroni, cheese and pizza with the acceptance of the whole world and Geographical Indication registrations. Millions of people go to the Pisa tower of Italy every y
World Cuisine & Recipes
Rize Roasted with Geographical Indication 0
Tuesday, February 1, 2022
Rize, which has the highest plateaus of the Black Sea and tea gardens, is one of the most popular cities of the region. With its high mountains, foggy hills and plateaus, Rize is flooded with visit
World Cuisine & Recipes
Anzer Honey & Hatila Honey with Geographical Indication 0
Wednesday, May 4, 2022
Anzer Honey grows on the Anzer plateau of Rize. We know Rize with its high mountains and sparkling streams. As an example of the most popular natural and geographical places in Rize; Anzer Plateau,
World Cuisine & Recipes
The First Reyhan to Receive a GI Tag: Arapgir Purple Basil 0
Thursday, December 16, 2021
The history of Arapgir Town, one of the crossing points of the Historical Silk Road, which starts from the borders of China in the east and spreads to the interior of Europe, is as old as the city
World Cuisine & Recipes
A Legend from the North of Italy: Gorgonzola DOP 0
Thursday, December 16, 2021
Gorgonzola Cheese, with its story that started with cream forgotten in the pot, VII. It is a rare flavor that has remained unchanged since the (5th) century. Gorgonzola, often mixed with French Roq
World Cuisine & Recipes
Low-Carb Eggplant Pizza with Gouda (IGP) Cheese 0
Friday, September 10, 2021
With a low-carb pizza recipe, you can save time and eat healthy. With the mini eggplant pizza recipe made with Geographical Indication Dutch Gouda cheese, you will have a festive atmosphere in your
World Cuisine & Recipes
Antep Köy Kahkesi (Gaziantep Köy Kahkesi) 1
Saturday, May 8, 2021
Today, we will talk about the Geographical Indication Turkish flavor Antep Köy Kahkesi, which was registered in 2017. First of all, we would like to state that if there are those who have not
World Cuisine & Recipes
The Indispensable Taste of Tables: Pickles 0
Saturday, May 22, 2021
Pickle, which is an industrial food in today's modern life, has become an anonymous food consumed in almost world cuisines. Let's say that although pickles always come to mind during the wi
World Cuisine & Recipes
An Italian Classic Ragù Pappardelle Pasta Recipe 1
Monday, April 5, 2021
Pasta culture developed in Italy has become an indispensable flavor spread all over the world. Pappardelle Pasta is a type of lasagna as it has a wide striped shape and has an egg. Tagliatelle past
World Cuisine & Recipes
Marash Tarhana 0
Saturday, April 10, 2021
Maraş Tarhana is different from many types of tarhana found in Turkey in terms of its preparation, shape and taste. When you visit a family's house in Marash, tarhana chips are always served. D
World Cuisine & Recipes
Geographical Indications and Food Culture 0
Friday, March 26, 2021
Since the beginning of humanity, food has been the most important element in the formation of culture. People living in almost every geography have developed a food culture according to the charact
World Cuisine & Recipes
Health, Energy, Nutrition, Local 0
Monday, February 22, 2021
Having a productive life, realizing our forward goals and having a good life are things we all want. Of course, there may be friends among us who have achieved everything they want, but no matter w
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